General Manager Restaurants

Description de l'offre

After 2 years of total transformation, discover the brand new Hyatt Regency Paris Etoile, only skyscraper hotel offering spectacular views over Paris and its mots beautiful monuments, from the Eiffel Tower to the Arc de Triomphe. Ideally located between the business district of La Défense and the Champs Elysees, the hotel is directly connected to the Palais des Congrès Paris, its shopping center, theater, restaurants, parking.

You will manage three outlets: Mayo Restaurant, Mayo Market and l'Atelier as a successful independents profit centers, in line with the outlet's operating concept, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

Profil recherché

Qualifications :

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards.