Food & Beverage Host

Job description

Duties and Responsibilities

· Assist supervisor in providing overall high standard of beverage service
· Ensure punctual attendance and adheres to duty schedule as directed by manager or supervisor
· Attends and participate in daily service briefing
· Attends formal training held by manpower or outlet regarding to Food & Beverage service quality standard expectation and future career development
· Conduct mise-en-place work required and ensures that the expected standard and regulations are implemented appropriately
· Ensure, maintains and controls the cleanliness, completeness and replenishments of service station
· Informs, notifies supervisor of special request and or other related matters
· Practice basic skills of guest courtesy as appropriate
· Perform related duties and special project as assigned
· Handle guest billing duties in accordance with policies & procedures
· Provide service to guests in accordance with service standards
· Know the menu/special promotions and assist guests with recommendations
· Ensure all opening and closing duties are implemented in accordance with established standards

Desired profile

Qualifications :

The successful candidate will meet the following criteria:

•1 - 2 years experience in the same position in 5* property
•Great attitude and desire to learn and grow
•Commitment to delivering a high level of customer service
•Excellent grooming standards