Commis Chef
d3, الإمارات العربية المتحدة
Job description
· You will be responsible to provide an excellent and consistent level of service to your customers.
· The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Desired profile
Qualifications :
· 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
·
Must have 1 year experience in preparing Peruvian, Argentinian, Chile cuisine.